English Heritage Gooseberry and Elderflower Jam

Leisurely breakfasts with hot buttered toast and chunky marmalade, a pint of ale accompanied by a plate of farmhouse cheese and a spoonful of spicey chutney, warm scones and home made jam on a summers afternoon - images that bring to mind times of well earned rest and comfort.

A delicious preserve made by hand in small batches using only the best ingredients.

There's no better way to eat English Heritage Gooseberry & Elderflower Jam than spread generously onto hot buttered toast or stirred into porridge or plain yoghurt.

Size: 340g Gooseberries, Elderflowers, (0.5% ) Gelliing Agent: Pectin. Prepared with 52g of Fruit per 100g. Total Sugar content: 62g per 100g.